This stainless-steel 1-Layer Cheung Fun Steamer Rice Roll Steamer is easy to use, can be used for steaming various foods and is convenient to clean. It is very suitable for Chinatown, Restaurant, Store, Food fest, Food stall, roadside stand cooking rice roll and rice noodle. Help you easy to create restaurant quality at home and give family a healthy breakfast and taste of Cantonese food.
- 1 Layer Multifunctional design:
- Can be used for steaming rice noodle roll, rice paste, flour, taro, steamed buns, dumpling and so on
- Easy to Clean:
- Whole stainless-steel construction
- Openable top lid for easy access to the inside of the case
- Food Grade Quality & Safe Protection:
- Food grade 304 stainless-steel tray
- 1 extra tray for replacement
- Scald-proof plastic handle
- Case with edge rounded design avoids cutting hands
- Practical Design:
- Can be used on induction cooker or gas stove directly
- Flat tray bottom for ensuring even and fast heating to avoid half-done cuisine
- Overall Dimension(LxWxH): 14 3/8" x 12" x 4 5/16" (36.5 x 30.5 x 11 cm), without handle
- Plastic Handle Size(LxWxH): 4 1/2" x 13/16" x 1 7/16" (11.5 x 2 x 3.6 cm)
- Slicing Scraper Size(LxW): 5 5/16" x 3 3/4" (13.5 x 9.5 cm)
- Tray Size(LxWxH): 11 13/16" x 10 1/4" x 1 9/16" (30 x 26 x 4 cm)
- Material: Stainless Steel, case; 304 Stainless Steel, tray
- Net Weight: 5.84 Lbs (2.65 kg)
Also In The Box:
- 1x Rice Noodle Roll Steamer
- 2x Trays
- 1x Gloves
- 1x Slicing Scraper
- 2x Tray Handles
- 1x Top Lid Handle
- 1 Set of Screws
- 1 x Manual
1.Please clean the machine before using.
2.Check whether there is enough water before using to avoid dry burning.
3. After cooking, please wear the gloves before taking out the steamer machine to prevent scald.